The Terrace at The Charlotte Inn celebrates classic American cuisine with French and Italian accents, highlighting the best ingredients, exquisitely prepared. Located in the heart of Edgartown village on the island of Martha’s Vineyard, The Terrace restaurant offers exceptional fine dining in an elegant, old-world atmosphere.
Enjoy relaxed fine dining on Martha’s Vineyard
In the elegant ambiance of The Charlotte Inn
The Terrace is open for dinner seven nights a week from 5:30 p.m. Gift certificates, special guest sommelier dinners, hands-on cooking classes, and private luncheons are also available. See our Facebook page for event updates or call The Terrace at 508-627-6227 for details.
Enjoy the expertise of one of New England’s top sommeliers to help guide your wine choices throughout your meal. A la carte dinner; call 508-627- 6227 for reservations and information.
- June 24 + 25 – Lorenzo Savona of PortaVino
- July 22 + 23 – Lorenzo Savona of PortaVino
- July 29 + 30 – David Mitchell of Mise Wines
- August 19 + 20 – David Mitchell of Mise Wines
- August 26 + 27 – Andrew Deitz of MS Walker and Thirst Boston
The elegant conservatory dining room and sun-dappled patio at The Terrace are now available for private daytime gatherings. Soak up the charming old-world ambiance and savor Chef Melnick’s exceptional cuisine for your next special occasion. For information, call 508-627-6227.
Custom Cooking Classes
Chef Justin Melnick offers hands-on cooking classes in The Terrace kitchen for up to eight people. Explore new culinary avenues, learn invaluable kitchen skills, and enjoy a four-course meal in The Terrace dining room. For details, contact the chef at 508-627-6227.